Category: Business & Economy

From Flames To Finances: Steps To Wildfire Recovery

Tiffany Lashmet, J.D., Texas A&M AgriLife Extension Service agricultural law specialist in Amarillo, emphasizes the importance of utilizing available resources for ranchers affected by disasters. Among these resources are AgriLife Extension-operated Animal Supply Points and various USDA programs, including the Livestock Indemnity Program (LIP), Livestock Forage Program (LFP), and Emergency Assistance for Livestock, Honey Bees, and Farm-Raised Fish (ELAP). These programs offer financial assistance and support for producers recovering from losses due to wildfires and other disasters.

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Texas Panhandle Wildfires: New blaze Emerges, Forcing Evacuation Of Tiny Town Of Sanford

Texas is facing its largest wildfire in history, with over 1 million acres burned in the Panhandle, killing at least two people and thousands of livestock. Gov. Greg Abbott has declared a disaster in 60 counties, urging residents to remain vigilant as dangerous conditions persist. Law firms are investigating downed power lines as a possible cause, with officials continuing relief efforts amidst the ongoing threat. Get the latest updates as firefighters continue battling these massive fires.

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Rising Concerns Over Job Growth and Inflation [VIDEO]

Economist Peter Schiff warns of deceptive job growth and inflation trends, disputing official reports that paint a rosy picture of the economy. Schiff argues that rising prices and stagnant wages are forcing people to take on multiple jobs, while the shift from full-time to part-time employment masks the true state of the job market. With record levels of household debt and concerns about the economy’s true health, Schiff advocates for fiscal responsibility and further rate hikes to combat inflation.

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Food Science And Technology Alum Finds Appetizing Career In Product Development

Janet Adams ’98 ’01, a Texas A&M University graduate, has dedicated over two decades to the food science industry, specializing in product development and technical sales. Her career has included roles at major companies like Frito Lay and Parker Products, where she contributed to successful product launches and developed a deep understanding of the Texas food industry. Now serving as president of the Texas Food Processors Association, Adams is passionate about mentoring students and promoting opportunities in food science and technology.

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Webinar On Social Security Retirement, Survivor Benefits Set For March 6

Join the Texas A&M AgriLife Extension Service and OneOp on March 6 for a free webinar on navigating Social Security retirement and survivor benefits. Featuring Rhonda Romero from the Social Security Administration, this event will provide valuable insights and resources for professionals serving military families, offering up to one continuing education credit for many programs. Register to attend and gain expert knowledge to make informed decisions and maximize benefits.

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